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Bass Parmesan
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Thank you for visiting Bass Parmesan. We try to give you easy, delicious fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.
Ingredients
2 pounds [1 kg] bass fillets
1 jar your favorite spaghetti sauce1/3 cup Parmesan cheese1 tbsp. [15 ml] lemon juice1/2 cup sliced onions1 tsp. Powdered garlic1 tsp. Oregano1/4 cup olive oilDirections
Put Olive Oil in bottom of baking dish top with fillets.
Add all other Ingredients except the parmesan cheese to the pot and simmer for 15 - 20 Minutes or until fish is tender.
Put on serving dish and top with parmesan cheese.
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