Breaded Fillet of Flounder

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Breaded Fillet of Flounder
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Ingredients


1 1/2 pound fresh Flounder 
1/2 cup Italian bread crumbs 
4 Tablespoons Hellman's mayonnaise 
1 tsp. oregano 
Pinch of salt and pepper 

Directions

Preheat oven to 350 degrees

Put the Flounder in a  buttered baking dish 
and spoon the mayonnaise in a thin layer on top. Then sprinkle with the bread crumbs, oregano, salt and pepper. 

Turn Flounder over and repeat on the other side. Place it in the oven and bake for 6 minutes.

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