Easy Cajun Catfish

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4 catfish fillets
1 tsp. black pepper
1 tsp. dried oregano
1 tsp. s salt
1 tsp. onion powder
1/2 tsp. chili powder
1/2 tsp. ground cumin
Directions
Heat oven to 350 degrees F.
In a small bowl stir together black pepper, oregano, salt, onion powder, crushed red pepper, chili powder, and ground cumin. Use about
1 tbsp. seasoning mixture to coat both sides of catfish.
Arrange fish in lightly greased shallow baking pan. Bake for 10 minutes. Turn fish over and continue baking for 5 to 8 minutes more or until fish just flakes easily when tested with a fork.
This recipe makes 4 servings.

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