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Easy Baked Salmon Oreganato
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Thank you for visiting Easy Baked Salmon Oreganato. We try to give you easy, delicious fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.

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Ingredients

2 Salmons or salmon fillets

1 tbsp. Oregano

1 tsp. Basil

>salt and pepper

1/2 tsp. garlic powder per fillet

1 1/4 cup Italian Salad Dressing

Enough Foil to wrap each fillet separately

Directions

Rinse each fillet and remove any remaining bones.

Mix dressings and seasonings in a bowl.

Then dredge each fillet skin sides down in dressing mix.

Place on a piece of aluminum foil and wrap securely folding corners.

Tightly wrap each fillet. Bake into a preheated 400°F oven for 30 to 35 minutes.

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Click here for hundreds of delicious easy recipes for every kind of fish from Salmon to tuna and shellfish. Enjoy recipes from seafood salads to easy baked mixed fish Casseroles. Also, info on wines to use with fish and funny animated fish pictures.