Easy Trout Wrapped in Bacon
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Ingredients
1 1/2lbs. Trout3/4 cup melted butter1 pkg. dry onion soup mix1/4 tsp. pepper1 lb. baconDirections
Mix butter, soup mix and pepper.
Spread the mix over the Trout.
Then wrap each Trout with bacon.
Secure the bacon with toothpicks.
Saute 10 minutes per sides or until the Trout flakes easily with a fork.
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Click here for hundreds of delicious easy recipes for every kind of fish from Easy Trout to Easy Tuna and Easy Shellfish recipes. Enjoy recipes from seafood salads to easy baked mixed fish Casseroles. Also, info on wines to use with fish and funny animated fish pictures.