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Flounder Sautéed in Lemon butter Meuniere
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Thank you for visiting Flounder Saute in Lemon Butter Sauce. We try to provide you with the most complete information we can about easy fish recipes. We update our sources constantly. Please scroll down to learn more.

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Ingredients

 4 Flounder fillets 
 White wine  
 Salt 
 Flour 
 Olive oil 
 2 to 3 tablespoons butter 
 1/3 cup] lemon juice 
 1/2 lemon, quartered 
  

Directions

Sprinkle Flounder fillets with white wine and salt then coat with flour. 
Mix the oil, butter, lemon juice and parsley and sauté the Flounder fillets. 

Remove the fillets, pour the butter and olive oil sauce over the fish and serve with the lemon quarters.

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