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Hake Omelet
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Thank you for visiting Hake Omelet. We try to provide you with the most complete information we can about easy fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.
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Ingredients 1 cup of cooked Hake fish 4 eggs 2 tbsp. of minced parsley 1 tbsp. crushed red pepper 2 tbsp. of minced onion salt and pepper to taste
Directions Mix together all ingredients. Empty mixture into a large frying pan with a little olive oil. Cook omelet on both sides until done. Serve with a salad and some good wine.
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