An all natural recipe created by our own Chef Gahagan whose recipe websites attract over 1 million visitors a year. Independent testing shows that for most people his product stops painful Leg/Hand Cramps almost immediately.
We Guarantee it.
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Striped Bass in Peach Sauce
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An all natural recipe created by our own Chef Gahagan whose recipe websites attract over 1 million visitors a year. Independent testing shows that for most people his product stops painful Leg/Hand Cramps almost immediately.
We Guarantee it.
Ingredients
2 lb Striped Bass fillets (5-7oz ea) Cayenne pepper to taste
1/2 cup melted Butter2 tbsp. Lemon juice Paprika for color1/4 cup dry White Wine1 can Peaches or fresh peaches if available1 cup Heavy cream1 tsp. MSGDirections
Firstprepare the Peach Sauce. Drain Peaches and puree with cream and MSG on high. Then, slowly simmer until thickened. The Striped Bass Season Striped Bass with salt and cayenne, sprinkle with paprika and place in baking dish with melted butter, wine and lemon juice. Bake uncovered in a 450'F. oven 5 to 7 minutes or until Flaky (do not overcook). Place on serving platter and top with Peach Cream Sauce.
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An all natural recipe created by our own Chef Gahagan whose recipe websites attract over 1 million visitors a year. Independent testing shows that for most people his product stops painful Leg/Hand Cramps almost immediately.
We Guarantee it.
Click here for our Easily Affordable $15 a month Banner Ad
<Click here for hundreds of delicious easy recipes for every kind of fish from Easy Salmon to Easy Tuna and Easy Shellfish recipes. Enjoy recipes from seafood salads to easy baked mixed fish Casseroles. Also, info on wines to use with fish and funny animated fish pictures.
An all natural recipe created by our own Chef Gahagan whose recipe websites attract over 1 million visitors a year. Independent testing shows that for most people his product stops painful Leg/Hand Cramps almost immediately.
We Guarantee it.
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