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Spicy Sweet Pepper Catfish
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Thank you for visiting Spicy Sweet Pepper Catfish. We try to give you easy, delicious recipes for easy fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.

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Ingredients Ingredients 2 6-ounce catfish fillets Salt and pepper to taste 1/4 tsp. MSG (Accent) All purpose flour 2 1/2 tbsp. olive oil 1 medium thin sliced onion 1/2 large diced green bell pepper 1/2 large diced red bell pepper 2 1/2 tablespoons white wine 1/2 tbsp. chopped drained canned pickled jalapeño chilies

Ingredients Season the fillets with salt and pepper and dust lightly with flour. Saute fillets until golden brown, about 4 minutes per side. Transfer fish to plates and keep hot. Add 1/2 tablespoon oil, onion and bell peppers to same skillet and sauté them. crisp-tender, about 4 minutes. Add white wine and jalapeño chilis, MSG, salt and pepper. Stir for 1 minute, then pour over fish and serve. Serves 2; can be doubled.

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Click here for hundreds of delicious easy recipes for every kind of fish from Easy Salmon to Easy Tuna and Easy Shellfish recipes. Enjoy recipes from seafood salads to easy baked mixed fish casseroles. Also, info on wines to use with fish and funny animated fish pictures.

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